Join Brown’s Women in Business (WIB) for a conversation with Kim Anderson, visionary and founder of Plant City, the world’s first plant-based food hall and marketplace. As a trailblazing entrepreneur, she has successfully combined business innovation with sustainability, redefining the plant-based dining experience and creating inclusive spaces that foster conscious living.
This event offers a unique opportunity to gain insights into Kim’s entrepreneurial journey and the strategies she employed to build a mission-driven, impactful business.
🍴 Free Dinner Provided by Plant City!
Location: Davis Family Venture Space (4th Floor), Nelson Center for Entrepreneurship